Apple-Beetroot Soup

Whether they’re grated or thinly shaved, beets are wonderful to eat raw; you get much more of that sweet flavour than when it’s cooked. But it doesn’t have to be all about beet salads — I have tried beetroot with apple from the recipe book “Healing Soups”. Surprisingly, it was flavoursome! Beets are low inContinue reading “Apple-Beetroot Soup”